From our kitchen ยท Recipe
Shrimp Flower Wontons in Chilli Oil
Tender shrimp wontons dressed in aromatic chilli oil and black vinegar.
- Prep
- 10 mins
- Cook
- 8 mins
- Serves
- 4
Tender shrimp wontons dressed in aromatic chilli oil and black vinegar. Balanced for a dependable home-cooked result, with clear timing and serving guidance.
Ingredients
- 12 shrimp flower wontons
- 2 tbsp chilli oil
- 1 tbsp black vinegar
- 1 tbsp light soy sauce
- 1 tsp sesame oil
- 1 garlic clove, grated
- 1 tsp sugar
- Spring onion and sesame seeds
Method
- Whisk chilli oil, vinegar, soy, sesame oil, garlic and sugar.
- Bring a wide pan of water to a gentle boil.
- Cook the wontons until tender and floating, following pack timing.
- Lift out carefully and drain well.
- Spoon over the dressing and finish with spring onion and sesame.
